Easiest Way to Make Homemade Mike's Green Chili Pork Burritos

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Before you jump to Mike's Green Chili Pork Burritos recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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There are plenty of things you can do to become healthy. Not all of them require fancy gym memberships or limited diets. Little things, when done every day, can do plenty to enable you to get healthy and lose pounds. Being intelligent when you choose your food and activities is where it begins. A suitable amount of physical activity each day is also necessary. Remember: being healthy and balanced isn’t just about slimming down. You need to help make your body as strong you can make it.

We hope you got insight from reading it, now let's go back to mike's green chili pork burritos recipe. To cook mike's green chili pork burritos you need 31 ingredients and 15 steps. Here is how you do that.

The ingredients needed to cook Mike's Green Chili Pork Burritos :

• Take of ● For The Meats.
• Get 2 Pounds of Pork Roast [use 1 pound for burritos - 1 for stew].
• You need 42 oz of Beef Or Chicken Broth.
• Provide of ● For The Shreadded Pork.
• You need 1 Cup of Pork Broth.
• Get 1 Packet of Old Elpaso Taco Seasoning.
• You need 1 Cup of Broth.
• Prepare 2 oz of Reserved Green Chilies.
• Get 1/2 Cup of Green Salsa.
• Prepare of ● For The Refried Beans [all veggies & fruit to be fine chopped].
• Provide 2 (16 oz) of Cans Rosarita Refried Beans.
• Provide 2 (4 oz) of Can Hatch Green Chilies [fully drained - reserve one].
• Get 1 of Medium EX Firm Deseeded Tomato.
• Take 2 of Deseeded Minced Jalapeños.
• Get 1/2 Cup of Minced Red Onion.
• Take 1/3 Cup of Minced Vidalia Onion.
• Take 1/2 Cup of Fresh Cilantro Leaves.
• Provide 1/2 tsp of Crushed Epazote Herb.
• Provide 1 tsp of Crushed Mexican Oregano.
• Take 2 tsp of Ground Cumin.
• Get of ● For The Filler Options [to taste].
• You need of Mexican 3 Cheese.
• Provide of Sour Cream.
• Prepare of Green Or Red Salsa.
• Provide of ● For The Breads.
• Provide as needed of Warm Flour Tortillas.
• Take of ● For The Garnishments [as needed].
• Get of Shreadded Lettuce.
• Prepare of Chopped Tomatoes.
• Get of Shreadded Cheese.
• Take of Sliced Avacados.

Steps to make Mike's Green Chili Pork Burritos :

• Simmer pork roast in a crock pot for 6 to 8 hours in beef or chicken broth.
• Pull pork meat from broth and allow to cool slightly. Strain broth of any floating fats.
• Fine shread pork meat with forks and disgard any fat or anything unsightly.
• Reserve 1 cup broth for the shreadded chicken for burritos. Reserve the rest of the stock and 1 pound shreadded pork to make a healthy pork stew. Or, a Green Chili Stew If interested, see steps 13 thru 15.
• Chop all vegetables for your refried beans. You'll leave these raw as they'll act as a crispy Pico de Gallo within your burritos.
• Use a refried bean product like Rosarita, GOYA or Old Elpaso. They're all great brands.
• Heat beans and mix with your crispy vegetables.
• Fry pulled pork for burritos covered in 1 cup broth, 1 packet Old Elpaso Taco Seasoning, 1 - 4 oz can of green chilies and 1/2 cup of your favorite green salsa. Steam well. Stir occasionally.
• Smear heated refried bean mixture on warm tortilla and add hot seasoned fried shreadded pork meat. All ingredients should be fully heated. Or, at room temp [i.e., cheeses, tortillas] before construction and placing in Panini Press or grilling.
• Add whatever fillers you'd like before wrapping up tortillas tightly.
• Place burritos in hot press until scored and cheese has melted.
• Serve burritos hot with green salsa, sour cream, Mexican 3 cheese, lettuce and tomatoes & Avacado slices. Also, a side of Green Chili Stew. Enjoy!
• You're already half way there if interested in making the pork stew. Just add whatever vegetables you have on hand, [i.e., chopped onions, potatoes, carrots, celery, bell peppers, tomatoes, cilantro, etc., a McCormick Beef Stew packet [a great cheater] and additional herbs & spices]
• Simmer stew for a few more hours in your same crock pot until vegetables have softened. You can also add a pint of Hatch Green Chili to your stew for an extra kick. It's always a delicious option!
• Serve your stew with fresh bread or warm flour tortillas. Enjoy!

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